Abstract:
Anchote (Coccinia abyssinica (Lam.) Cogn) is an endemic crop species of Ethiopian origin mainly
cultivated for its nutritious tuberous roots and tender leaves. Limited molecular marker resources hinder
breeding and genetic studies for improvement, conservation and management of anchote genetic
resources. The use of cross-species/genera transferable SSR markers is considered cost-effective strategy
to ensure availability of markers in genetically understudied crops such as anchote. In this study we
aimed to assess cross-transferability of cucurbit SSR markers to C. abyssinica and measure the genetic
diversity of anchote and of its populations; across the cultivation range in Ethiopia. A total of 102 SSR
primer pairs from cucurbit species were screened for transferability to anchote and polymorphic SSRs
were identified. A total of 45 germplasm accessions collected from Western parts of Ethiopia were
studied along with three cultivars of related species in Cucurbitaceae family using the polymorphic
microsatellite markers. Out of 102 screened SSR primer pairs 46 (45.1%) were found transferable as they
amplified scrabble band on anchote; of which only 24 primers pairs (23.5%) amplified polymorphic loci.
Most of (53.6 %) of the SSR markers were transferred to anchote from Cucumis sativus L. All the
analyzed 24 loci were highly polymorphic and detected a total of 354 alleles among all population, with
an average of 15 alleles per locus. In the total germplasm collection the average genetic diversity, as
quantified by the expected heterozygosity, was 0.88±0.06 per locus. Nei’s gene diversity index revealed
that the genetic diversity of East Wellega anchote maintained in situ in the farmers’ field and ex situ in
the DZARC gene bank was comparable, and retained the highest (I = 1.93) of all populations. Using
discriminant analysis of principal components (DAPC), four clusters including outlier groups were
detected. The DAPC analysis indicated that the most closely related populations were geographically
occurred in closer proximity to each other. AMOVA attributed 95% of genetic variation to within
population and only 5% to between populations. The results provide important genetic information in C.
abyssinica to drive improvement, management and conservation decisions efforts. Analysis of genome
wide functional factors and evaluation of agromorphological traits in additional germplasm set including
wild anchote and other Coccina genetic resources would add necessary genetic information for
improvement of the crop.