College of Agriculture

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The College of Agriculture is committed to advancing agricultural education, research, and community service. It serves as a center for knowledge creation and dissemination in crop science, animal production, natural resource management, and sustainable agriculture.

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    ASSESSMENT OF WEED SPECIES COMPOSITION AND THEIR MANAGEMENT PRACTICES IN ONIONAND EFFECT OFDIFFERENT WEED CONTROL METHODS IN ONION (Allium cepaL.)IN THE CENTRAL RIFT VALLEY OF ETHIOPIA
    (Hawassa University College of Agriculture, 2019) FEYISA BEKELE JIMA
    Farmers have lack of awareness on weed problem on the crop and under take only manual weeding option to control those weeds in their fields. The study identified weed species composition and their management practices in onion (Allium cepa L.) fields of Adami Tulu, Dugda, Lume, and Around Adama woradas, Central Rift Valley of Ethiopia. In addition the effect of different weed control methods in onion were evaluated in Meki woreda during 2017/2018 under irrigation. Primary data were collected from 200 individual farmers using structured questionnaires, face to face interview. Secondary data were collected from different literatures and reports, and analyzed using descriptive statistics, using SPSS version 20. Weed species compositions were determined in a quadrat count of 0.5m2 using systematic sampling techniques to obtain representative sample in the fields. The identified individual weed specieswere analyzed using quantitative means. Identified most problematic weed families wereAsteraceae (16 spp.), Poaceae (10 spp.), Solonaceae (2 spp.),Cyperaceae (2spp.)in descending order of 1st, 2nd, 3rdand4rd abundant weed families, respectively.The experiment was contained 13 different weed control treatments and laid down in randomized complete block design with four replicates. Collected data were analyzed using SAS version 9.0. The weed density varied significantly with the treatments (P<0.05). At 60 DAT the lowest weed density (41.875/m2) was recorded under HW3WAT followed by Oxyflourfen at 0.5L/ha + HW6WAT. At harvest the lowest weed density (30.875g/m2) was obtained under Oxyflourfen at 0.5L/ha+HW6WAT. The lowest weed dry weight was recorded from Pendimethalin at 1.5L/ha+HW9WAT (293.27g/m2). The highest weed controlefficiency(82.15%) was recorded under Pendimethalinat 1.5L/ha+HW9WAT followed by Oxyflourfen at 0.5L/ha+HW9WAT (80.48%) after weed free plot.The maximum plant height (43.47cm) was recorded in weed free plot followed by Oxyflourfen at 0.5L/ha+HW3WAT (40.68cm). But the number of leaves per plant has shown no significant difference with respect to different treatments (P>0.05). Maximum bulb diameter, bulb weight, bulb size (3.51cm, 122.58g, 73.25ml, 29.62ton/ha) were recorded respectively from weed free plot, which were statistically non-significant from Oxyflourfen at 0.5L/ha+HW9WAT). The lowest loss in yield (0.03%) was recorded in weed free check followed by plot treated with oxyflourfen at rate of the 0.5 L/ha + HW6WAT (6.8%) as compared to the highest yield obtained in plot treated with oxyflourfen at rate of the 0.5 L/ha + HW9WAT. Weed free check plot resulted in higher cost of protection and gross return but lower in net return and benefit: Cost ratio, whereas Oxyflourfen at 0.5L/ha and pendimethalin at 1.5L/ha showed highest Benefit: Cost ratio (20.34 and 14.65) respectively. The study showed that using herbicides alone or in combination with hand weeding is highly profitable than using hand weeding alone. Future studies on the use of herbicides with different rates and combinations with other methods, critical period of weed-control and more survey works in different onion production agro-ecologies are recommended.
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    EFFECTS OF SEEDLING AGE AND VARYING RATES OF PHOSPHORUS ON GROWTH AND YIELD PERFORMANCE OF ONION (Allium cepa L.) UNDER IRRIGATION IN ALAGE DISTRICT, CENTRAL RIFT VALLEY OF ETHIOPIA
    (Hawassa University College of Agriculture, 2017) TILAYE ANBES WASIE
    Onion is an important cultivated crop used as a condiment as well as a source of income for many farmers in Ethiopia. However, the yield of the crop is constrained by a number of factors among which inappropriate transplanting age and poor fertilizer management practices are important factors. Therefore, a field experiment was conducted at Alage Agricultural Technical and Vocational Education and Training College (Alage) campus, Central Rift Valley of Ethiopia, during 2016/17 season to determine the effect of seedling age and phosphorus rate on growth and yield performance of onion. The treatments comprised of three seedling ages (6, 7 and 8 weeks of seedling age) and four phosphorus rates (0, 46, 92 and 138 kg ha -1 ). The experiment was laid out in randomized complete block design (RCBD) with four replications. The result showed that seedling age and phosphorus rate significantly affected plant height, leaf length, days to maturity, fresh bulb weight, bulb dry matter fraction, bulb length, marketable bulb yield, total bulb yield, harvest index, medium and large sized bulb yield. Among these parameters, marketable bulb yield, total bulb yield and harvest index were also significantly affected by the interaction of seedling age and phosphorus rate. On the other hand, leaf number per plant, bulb diameter, bulb dry weight, total biomass yield, small bulb sized yield, under sized bulb yield and unmarketable bulb yield were only influenced by the main effect of phosphorus rate. In this study result, transplanting at 8 weeks of seedling age fertilized with 138 kg P 2O5 ha -1 recorded the highest total bulb yield (50.6 t ha -1 ) and marketable bulb yield (48.33 t ha -1 ), but no significant difference was showed with that obtained at 92 kg P 2O5 ha -1 with the same seedling age. Treatment combinations of seedling age at 6 weeks and no P (control) produced the lowest amounts of total bulb yield (24.27 t ha -1 ) and marketable bulb yield (21.63 t ha -1 ). The partial budget analysis revealed that the highest net benefit with low cost of production was obtained in response to the application of 92 kg P2O5 ha -1 and the transplanting age of 8 weeks. The marginal rate of return for this treatment was 5657% which is found to be economically feasible for producing onion in the study area.
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    ECOLOGY AND INSECTICIDE RESISTANCE MANAGEMENT OF THRIPS (THYSANOPTERA: THRIPIDAE) ON ONION (Allium cepa L.) IN THE RIFT VALLEY OF ETHIOPIA
    (Hawassa University College of Agriculture, 2020) BELETE NEGASH
    Ecology and Insecticide Resistance Management of Thrips (Thysanoptera: Thripidae) on Onion (Allium cepa L.) in the Rift Valley of Ethiopia Belete Negash1 , Ferdu Azerefegne1 and Gashawbeza Ayalew2 1Hawassa University, College of Agriculture, Hawassa, Ethiopia 2 Ethiopian Institute of Agricultural Research, Melkassa Research Center, Adama, Ethiopia ABSTRACT Decline in efficacy of registered insecticides to control thrips (Thysanoptera: Thripidae) on onion in Ethiopia stimulated studies on insecticide resistance, ecology and management of thrips on onion in the major onion production belt of the Central Rift Valley of Ethiopia (CRV). Several studies including farmers‟ insecticide use practices against thrips on onion, species composition and abundance, seasonal abundance of thrips and their effect on yield, insecticides resistance detection and management were conducted from 2015 to 2017. Diazinon, dimethoate, profenofos, lambda-cyhalothrin and spinetoram were widely used for thrips control on onion in the surveyed areas. Type and frequency application of insecticides use were different among the locations. Insecticide application frequencies were higher at Meki and Melkassa than in Werer areas. All the onion fields visited during the survey were infested by two thrips species namely, the western flower thrips, Frankliniella occidentalis (Pergande) and the onion thrips, Thrips tabaci (Lindeman). Thrips species compositions vary with locations. While, T. tabaci was dominant in Werer and Melkassa areas. The F. occidentalis thrips species was dominant at Meki location. Thrips population was higher during mid-growth stage of onion, 50 to 64 days after transplanting, than early and late growth stages in cool dry (October–January), hot dry (February – may) and rainy (June – September) growing seasons. Significantly lower thrips population recorded in the rainy season than the cool dry and hot dry seasons. Onion growth stage, growing seasons and sunshine hours were important factors for predicting thrips numbers. Cool and rainfall seasons significantly negative correlated with thrips numbers, while it was positively correlated with the onion growth stage, maximum temperature and sunshine hours. Thrips number was significantly greater on untreated plots than insecticide treated plots except in the rainy season. Higher percent yield losses were recorded on planting made in cool dry and hot dry 2 seasons in both years than rainy season with 8.24 to 40.17% yield losses. Commonly used insecticides on thrips were evaluated for their efficacy both in field and laboratory condition. Plots treated with spinosad, spinetoram, and imidacloprid resulted in better control, which was comparable higher marketable yield of onion both in cool and hot dry seasons. While, alphacypermethrin, diazinon, neem and λ-cyhalothrin insecticides treated plots poorly performed in both seasons and had lower marketable yield. Performances of dimethoate and profenofos were intermediate with the intermediate yield gains over the control under field condition. Laboratory bioassay confirmed that the poor efficacy of λ –cyhalothrin and diazinon under field conditions was due to thrips resistance to these insecticides. Higher level of resistance was recorded to λ – cyhalothrin and diazinon in Meki and Melkassa collected thrips populations, whereas no resistances to profenofos, dimethoate and spinetoram insecticides in all tested thrips populations were found. From insecticides resistance management studies, the sequential application of the more effective insecticides, imidacloprid and spinetoram, followed by less effective insecticide λ-cyhalothrin resulted in better control with higher economic return. Adding a penetrating surfactant improved the efficacy of insecticides compared to those without a penetrating surfactant in both seasons. Onion growers will continue to rely on insecticides as part of thrips management. Hence screening of new molecules periodically to identify effective insecticides and deploying a resistance management strategy through, among others, rotational application should form integral component in the integrated management of thrips (IPM) on onion. Studies on non-chemical control methods including cultural such as intercropping with other vegetables, host plant resistance should be conducted with the aim of strengthen thrips IPM