Agronomy
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Item AGRO-MORPHOLOGICAL VARIABILITY, GENOTYPE BY ENVIRONMENT INTERACTION, NUTRIENT AND LAND-USE EFFICIENCY, AND NUTRITIONAL PROFILE OF OAT (Avena sativa L.) GENOTYPES IN ETHIOPIA(Hawassa University College of Agriculture, 2024) GEZAHAGN KEBEDE BUNAREAgro-morphological variability, genotype by environment interaction, nutrient and land-use efficiency, and nutritional profile of oat (Avena sativa L.) genotypes in Ethiopia Oat (Avena sativa L.) is one of the useful annual cereal crops grown at higher altitudes in the tropics and temperate regions. It is a dual-purpose crop cultivated for fodder and grain production in the central highlands of Ethiopia. This crop is mainly cultivated for fodder production and the grain is also used for human food and animal feed in Ethiopia. Oat generally produces high amounts of fodder which has better nutritional quality and it can be used as a green feed and the excess production can be conserved as hay and silage to utilize during the feed scarcity period. Despite its significance, oat production, and productivity are highly influenced by genetics, environments, agronomic management, and their interactions. Therefore, developing high-yielding oat varieties with stable performance under diverse environmental conditions and improving the productivity of oat through various agronomic management are the major research areas for oat improvement in Ethiopia. However, studies on agromorphological based genetic diversity and yield stability of oat genotypes under diverse environmental conditions and the optimum nutrient requirements of oat for higher yield and nutritional quality under sole and mixed cultures with vetch have not been well studied and properly documented in the country. Thus, the overall aim of this study was to enhance the productivity of oat genotypes through proper exploitation of genetic variability and agronomic management under different environments and management conditions. The first experiment was conducted using 120 oat genotypes using a randomized complete block design with three replications at Holetta and Ada-Berga research stations in the 2020/2021 cropping season. The objectives of this study were to estimate the extent of agro-morphological based genetic variability, heritability, and genetic advance in oat genotypes, to investigate the phenotypic and genotypic relationships between the studied quantitative traits, to determine the direct and indirect effects of measured quantitative traits on fodder and grain yields, and to evaluate the genetic variations using cluster, genetic divergence, and principal component analyses for oat yield improvement. The results revealed that moderately high to very high heritability (62.9– 86.4%) coupled with high to moderate genetic advance as percent of mean (16.0–26.1%) were recorded for forage dry matter yield (FDMY), number of leaves at forage harvest (NLFH), stem dry matter yield (SDMY), forage yield production rate (FYPR), grain yield (GY), panicle length at grain harvest (PLGH), number of spikes per panicle (NSPP), and harvest index (HI). This result demonstrated that the selection of oat genotypes based on these traits could be effective for yield improvement. The genotypic and phenotypic correlation and path coefficient analyses indicated that the FYPR had a significant positive association and high direct effect on FDMY and also the biological yield production rate (BYPR) and HI had a significant positive association and high direct effect on GY. This indicated that selection based on FYPR and BYPR/HI would simultaneously improve the FDMY and GY in oat genotypes, respectively. The multivariate analysis revealed that the studied genotypes grouped into four clusters with the intra and inter-cluster genetic distances ranging from 2.3 to 4.3 and 11.7 to 63.2, respectively. The principal component analysis showed that traits such as FYPR, BYPR, PLGH, FDMY, and xxxi number of spikelets per panicle (NSLPP) contributed more for the first component whereas HI, GY, NLFH, and plant height at grain harvest (PHGH) had a high contribution for the second component. The presence of genotype by environment interaction (GEI) complicates the selection of genotypes with high yielding coupled with stable performance across environments. Twenty-four oat genotypes were selected and sown during the 2020/2021 cropping season at Holetta (E1), Ada-Berga (E2), Ginchi (E3), Jeldu (E4), D/Zeit (E5), Kulumsa (E6), Bekoji (E7), Kuyu (E8), and D/Markos (E9) agricultural research stations using a randomized complete block design with three replications. Thus, the second experiment aimed to assess the magnitude of GEI and to evaluate the fodder and grain yield stability performance of oat genotypes using univariate and multivariate statistical models. The additive main effects and multiplicative interaction (AMMI) analysis of variance for fodder yield showed that the total variation was highly contributed by the environment (E) main effect followed by GEI and genotype(G). Moreover, the GGE biplot analysis for fodder yield showed that G6 was the ideal genotype while G2, G3, G10, and G23 were desirable genotypes. Among environments, E7 was an ideal environment whereas E1 and E8 were favorable environments. The results of univariate stability analysis indicated that selection of oat genotypes using genotypic superiority index (Pi), yield stability index (YSI), coefficient of determination (R2 ), and coefficient of variation (CVi) stability parameters would be effective for fodder yield improvement. Similarly, the AMMI analysis of variance for grain yield showed that the E main effect was the highest contributor to the total variation followed by G and GEI. Based on the GGE biplot analysis for grain yield, G19 was an ideal genotype while G8, G11, G12, G14, G17, and G22 were desirable genotypes. Moreover, the ideal environment was E2 whereas E1, E4, and E5 were favorable environments. The univariate stability analysis for grain yield indicated that high grain yield-producing oat genotypes had stable performance using the stability parameters of Pi , the Perkins and Jinks adjusted linear regression coefficient (Bi), and YSI. The yield and nutritional quality of oat can be improved through the application of optimum fertilizer at the right time. Oat can be cultivated using the blanket recommended fertilizer rate in Ethiopia. Thus, the optimum fertilizer rate for fodder and grain production of oat has not been well studied and documented in the country. Therefore, this study aimed to assess the effect of fertilizer rates on agro-morphological traits, nutrient uptake and use efficiency, nutritive value, and economic feasibility of oat varieties at Holetta. The study was carried out during the 2020/2021 and 2021/2022 cropping seasons using a factorial arrangement of eight levels of the blanket recommended fertilizer (0, 25, 50, 75, 100, 125, 150, and 175%) and three oat varieties (CI-8251, SRCPX80Ab2291, and Sorataf) in a randomized complete block design with three replications. The results showed that variety, fertilizer, and year had significant effects on FDMY. The FDMY of oat varieties increased with increasing fertilizer rates and the highest (15.9 t/ha) yield was obtained from the application of 175% (71.8 kg N + 35 kg P/ha) fertilizer. Among oat varieties, the highest FDMY was obtained from CI-8251 (forage type oat) followed by SRCPX80Ab2291 (dual type oat) and Sorataf (grain type). The number of tillers per plant (NTPP), yields of morphological fractions (leaf, stem, and grain), FYPR, nutrient concentration, and uptake had significant positive associations with fertilizer levels and FDMY. However, all the nutrient use efficiencies except agro-physiological efficiency (APE) had inverse associations with fertilizer levels and FDMY. Similar to FDMY, the GY of oat varied significantly for variety, fertilizer, and year effects. Application of 150% (61.5 kg N + 30 kg P/ha) fertilizer rate produced the highest GY (6.5 t/ha) and grain nutrient uptakeGNU (141.7 kg/ha) while the lowest GY and GNU were recorded from oat sown without fertilizer application. Sorataf (grain type) variety gave the highest GY, GNU, partial factor xxxii productivity (PFP), and agronomic efficiency (AE) compared to forage and dual-type oat varieties. Oat varieties sown with 25% (10.3 kg N + 5 kg P/ha) fertilizer rate produced the highest PFP (346.6 kg/ha) and AE (164.8 kg/ha) while PFP and AE decreased with increasing fertilizer rates. The nutrient concentration and uptake had positive associations with fertilizer level and GY while nutrient harvest index (NHI) and nutrient use efficiency had inverse associations with fertilizer level and GY. The nutritional quality analysis indicated that digestible yield (DY) and total digestible nutrient yield (TDNY) varied significantly with variety, fertilizer, and year effects. Among oat varieties, CI-8251 gave the highest TDNY while SRCPX80Ab2291 gave the highest DY but the Sorataf variety gave the lowest TDNY and DY. Most of the measured nutritional quality parameters varied for the interaction effect of variety by fertilizer by year effect. Sorataf variety sown with 175% fertilizer rate in 2020 gave the highest crude protein-CP (113.9 g/kg DM), crude protein yield-CPY (1.66 t/ha), and digestible crude protein-DCP (68.2 g/kg DM). Application of fertilizer and FDMY had significant positive associations with CP, CPY, DY, DCP, and TDNY. The combined partial budget analysis for the three oat varieties showed that application of 125% (51.3 kg N + 25 kg P/ha ) fertilizer rate produced higher net benefit (83,440 ETB) and marginal rate of return (12,635.6%) from fodder production. On the other hand, the application of 150% fertilizer rate produced the highest net benefit from grain production. Oat can be also cultivated with vetch (annul forage legume) to improve the quantity and quality of feed in the central highlands of Ethiopia. The oat/vetch mixtures are sown with the same blanket recommended fertilizer rate that is used for the production of sole oat in the country. This indicated that the application of fertilizer on oat/vetch mixtures does not depend on the nutrient requirements of oat and vetch for better growth and development under a mixed cropping system. Accordingly, the optimum fertilizer rate for the oat/vetch mixed cropping system has not been well studied and documented in the country. Therefore, this study aimed to investigate the effect of fertilizer rates on agro-morphological traits, nutrient uptake and use efficiency, competitive ability, and economic feasibility of oat under oat/vetch mixed cropping and nutritive value of mixtures at Holetta Agricultural Research Center during the 2020/2021 and 2021/2022 cropping seasons. In this study, the oat/vetch mixture was sown with eight fertilizer rates (0, 25, 50, 75, 100, 125, 150, and 175%) and also sole oat and sole vetch were sown with their recommended fertilizer rate (100%) using a randomized complete block design with three replications. The results showed that fertilizer and year had significant effects on all measured agro-morphological traits, nutrient concentration, and nutrient uptake and use efficiency of oat. Accordingly, all the measured agro-morphological traits increased with increasing fertilizer rates, and the highest values were recorded in the second year. Application of 150% fertilizer rate increased the FDMY of oat/vetch mixtures by 107.4% compared to oat/vetch mixtures sown without fertilizer application. However, the highest nutrient use efficiency was recorded with the application of fertilizer at the rate of 25% while the nutrient use efficiency was the lowest with the highest fertilizer (175%) application rate. The FDMY of oat under oat/vetch mixtures was associated significantly and positively with all measured agro-morphological traits, nutrient concentration, and uptake while it had significant inverse associations with nutrient use efficiencies. The highest net benefit and marginal rate of return were recorded from the application of 150% fertilizer rate. The productivity of oat under oat/vetch mixed cropping was also assessed using different indices. The results showed that over-yielding oat (OYO), land equivalent coefficient (LEC), area-time equivalent ratio (ATER), and land equivalent ratio (LER) were higher in the first year while oat equivalent yield (OEY) and system productivity index (SPI) were higher in the second year. All xxxiii the aforementioned biological efficiency indices increased with increasing fertilizer rates and the highest values were recorded from the application of 150% fertilizer rate. Similarly, all the measured competitive indices such as crowding coefficient of oat (KO), actual yield loss of oat (AYLO), intercropping advantages of oat (IAO), and the competitive ratio of oat (CRO) were higher in the first year. All the values of competitive indices except aggressivity of oat (AO) increased with increasing fertilizer rates and the highest values were recorded from the application of 150% fertilizer. The economic efficiency indices of oat/vetch mixtures showed that the higher values of monetary advantages index (MAI), relative value total (RVT), replacement value of intercropping (RVI), and relative net return index (RNRI) were recorded in the first year. All the values of economic efficiency indices increased with increasing fertilizer rates and the highest values were recorded from 150% fertilizer rate. The nutritive values of oat/vetch mixtures also varied with fertilizer application and year of production. All the measured nutritive values except fiber contents (NDF-neutral detergent fiber, ADF-acid detergent fiber, ADL-acid detergent lignin, HC-hemicellulose, and C-cellulose) were higher in the second year. Application of fertilizer at the rate of 150% gave the highest ash, CPY, digestible dry matter (DDM), dry matter intake (DMI), in-vitro dry matter digestibility (IVDMD), DY, total digestible nutrients (TDN), TDNY, relative feed value (RFV), and relative feed quality (RFQ). On the other hand, oat/vetch mixtures sown without fertilizer gave the highest fiber contents. The person correlation analysis indicated that fertilizer application had significant inverse associations with fiber contents while it had significant positive associations with the remaining measured nutritional quality parameters. In conclusion, oat genotypes such as CI-715, CI-1463, SRCPX80Ab2806, A-505, CI-1480, S-122, Bona-bas, and CI-1674 were selected for fodder yield and grain yield improvement. Based on the AMMI, GGE, and univariate stability parameters, G6 (CI-1512), G9 (CI-1629), G10 (C-12), and G23 (CI-8235) were selected for fodder yield improvement while G8 (SRCPX80Ab2267), G17 (SRCPX80Ab2310), and G22 (SRCPX80Ab2691) were selected for grain yield improvement of oat. Application of 125% (51.3 kg N + 25 kg P/ha) fertilizer rate for fodder production and 150% (61.5 kg N + 30 kg P/ha) fertilizer rate for grain production could increase the respective yield and farm profitability in the study area. Similarly, application of 150% fertilizer rate would increase the fodder yield, competitive ability, and economic profitability of oat under oat/vetch mixtures and nutritive value of mixtures. However, the selected genotypes and fertilizer rates should be verified under diverse environments of oat-growing areas in Ethiopia.Item EFFECT OF ALTERNATE FURROW IRRIGATION UNDER DIFFERENT MOISTURE REGIMES ON WATER USE EFFICIENCY, GROWTH, YIELD AND YIELD COMPONENTS OF COMMON BEAN (Phaseolus vulgaris L.) AT ALAGE, CENTRAL RIFT VALLEY OF ETHIOPIA(Hawassa University College of Agriculture, 2020) HUNDE HAYILE TOLOSAThe farmers use common traditional irrigation methods which at times lead them to over irrigate, resulting in high water losses and low irrigation efficiency. Under such conditions understanding and application use of deficit and alternate furrow irrigation systems on crop production would enhance food security through improved water use. Thus, this study evaluated that the effect of alternate furrow irrigation under different moisture regimes on water use efficiency, growth, yield and yield components of common bean, during 2019 at Alage ATVET College. The experiment was laid out in factorial combination of two factors, following randomized complete block design in split plot arrangement with three blocks consisting twelve treatments; four irrigation levels (100% ETc (I 0 ), 80% ETc (I 1 ) 60% ETc (I 2 ) and 40% ETc (I 3) as the main plot and three irrigation methods (fixed alternate furrow irrigation (FAFI), variable alternate furrow irrigation (VAFI) and conventional furrow irrigation (CFI)) as the sub plot. This experiment showed that deficit irrigation (DI) and AFI significantly (P<0.01) affected days to physiological maturity, No of nodules plant -1 , grain yield, CWUE and IWUE. DI also significantly (P<0.05) influenced days to 50% flowering, stand count, plant height, No of branch, shoot dry weight, nodule dry weight, No of pods plant -1 , No of seeds pod -1 , pod length, 100-seed weight and HI. The interaction effect of DI and AFI also significantly (P<0.05) influenced the biological yield. Maximum (5.16 t ha -1 ) and minimum (3.38 t ha -1 ) biological yield was recorded at I0 and I 3 respectively with combination of FAFI and CFI, in that order. The highest grain yield was obtained under I 0 (2.45 t ha -1 ) and the lowest (1.34 t ha -1 ) was at I 3 . On the AFI, the maximum grain yield (2.11 t ha -1 ) was obtained under FAFI and the minimum (1.78 t ha -1 ) was under CFI. The uppermost CWUE (1.03 kg m -3 ) was recorded at I 3 followed by I 2 (0.92 kg m -3 ) and the smallest was at I0 (0.70 kg m -3 ) followed by I1 (0.77 kg m -3 ). The maximum CWUE (0.92 kg m -3 ) was recorded under FAFI followed by VAFI (0.86 kg m -3 ) and CFI (0.79 kg m -3 ). The partial budget analysis showed that I 0 , I 1 and I 2 gave marginal rate of return above the acceptable threshold value with additional investment advantages for the later. However, there was significant yield difference between I 0 and I 1 ; farmers can save 20% of the irrigation water in the expenditure of the reduced yield (0.33 ton ha -1 ). The highest net benefit was obtained from FAFI, thus the farmers option allows for FAFI at which high yield was recorded. Generally this analysis indicates that farmers at study area and related agro-ecology can use I 0 (100% ETc) in order to maximize their income from increased investment, but if there is lack of adequate irrigation water they can use I 1 (80% ETc) in order to save and use irrigation water more economically.Item EFFECT OF BLENDED NPSB FERTILIZER RATES ON YIELD AND YIE LD COMPONENTS OF FOOD BARLEY (Hordeum vulgare L.) VARIETIES IN DEBICHA DISTRICT OF SIDAMA REGION, ETHIOPIA(Hawassa University College of Agriculture, 2024) ALEMAYEHU FARA BOEBarley is an important cereal crop in the highlands of Ethiopia, but its productivity is low due to a lack of improved varieties and a decline in soil fertility. A field experiment was conducted to determine the effects of different NPSB fertilizer rates on the yield and yield components of food barley varieties at Debicha in the Teticha District of Sidama Region, Ethiopia.The comprised of 15 treatment combinations, five fertilizer rates(control,50,100,1507& 200 kg NPSB with three food barley varieties (HB1966, EH1493, and HB-1307).days to heading, days to physiological maturity, Plant height, number of total tillers and effective tillers, thousand grain weight, number of kernels per spike, above-ground biomass, straw yield, and harvest index all phenology, growth and yield components was collected, As the soil analysis of the study area revealed the soil texture was clay loam, moderately acidic (pH 5.6), low in organic carbon (2.38%), low in total nitrogen (0.14), very low in available P (4.21 mg kg -1 ), low in B (0.47 mg kg -1 ), and medium in CEC (19.78cmol kg -1 ). The analysis of variance showed that days to heading, and days to physiological maturity decreased with the increasing rate of NPSB fertilizer. Plant height, number of total tillers and productive tillers, thousand grain weight, number of kernels per spike, above-ground biomass, straw yield, and harvest index increased with the increasing rates of NPSB fertilizer. The interaction effects of NPSB fertilizer levels and variety were significant on grain yield. The variety EH1493 produced the highest mean grain yield (4.3 t ha -1 ) at 150 kg NPSB ha -1 . Economic analysis revealed that the highest net benefit (71697.5 Et birr ha -1 ) with a marginal rate of return of 79.2 was achieved from the application of 150 kg NPSB ha -1 with the EH1493 variety. Therefore, it is recommended that farmers in the Teticha district and similar agro-ecologies use 150 kg NPSB ha -1 with the EH1493 variety. However, further experiments should be conducted across multiple locations and seasons, incorporating more blended fertilizer rates and varieties, to provide more conclusive recommendations.Item EFFECT OF INTRA-ROW SPACING ON GROWTH PERFORMANCE AND YIELD OF ONION (Allium cepa L.) VARIETIES AT MIZAN-AMAN, SOUTHWESTERN ETHIOPIA(Hawassa University College of Agriculture, 2016) DIRO BUZAYO TOLESSAOnion is among the most important vegetable crops produced in Mizan-Aman for home consumption and as income sources. However, lack of site based varieties and inappropriate planting density have been the major bottlenecks of onion production and productivity in the area, since there are no recommended spacing and variety for that area specifically. Rather farmers use to practice non-uniform plant spacing. This study was thus conducted at Mizan ATVET College in 2015/2016 with the objective of investigating the effect of intra-row spacing on growth performance and yield components of onion varieties. Three varieties (Adama Red, Bombay Red and Melkam) were evaluated under four different intra-row spacings (6, 10, 14 and 18 cm) and constant inter-row spacing of 20 cm by using randomized complete block design replicated three times. Data on days to maturity, growth performance and yield were recorded and subjected to analysis of variance using SAS version-9 software. Results of the study indicated that, intra-row spacing and variety had significant effect on plant height, leaf number per plant, leaf length, days to maturity, bulb diameter and length, bulb dry matter, total bulb yield as well as, marketable and unmarketable bulb yield. Closer intra-row spacings enhanced early maturity, while wider spacing delayed maturity. The maximum plant height, leaf length and leaf number were recorded in 10 cm intra-row spacing. Bombay Red variety was early maturing with the highest mean value for growth and yield parameters. It had the highest total bulb and marketable bulb yield than Melkam and Adama Red onion varieties specially when planted at 10 cm intra-row spacing. Bombay Red with 10 cm intra-row spacing also gave highest total bulb and marketable bulb yield. The correlation values also confirmed the significant and positive association between growth parameters and bulb yield. Based on the result of this study, higher onion yield with better quality was attained when Bombay Red variety was planted with 10 cm intra-row spacing under Mizan-Aman condition, for recommendation, although additional verification trial is needed to substantiate the result.Item EFFECT OF NITROGEN FERTILIZER RATES ON GROWTH, YIELD AND YIELD COMPONENTS OF OAT (Avena sativa L.) VARIETIES AT ROBA EXPERIMENTAL SITE IN WAMANGYE ALKASO KEBELE, KOFELE DISTRICT, OROMIA REGIONAL STATE, SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2024) HUSSEIN WATTA KALIYOEffect of Nitrogen Fertilizer Rates on Growth, Yield and Yield Components of Oat (Avena sativa L.) Varieties in Wamangye Alkaso Kebele, Kofele District, Oromia Regional State, Southern Ethiopia Hussein Watta Kaliyo (BSc) Hussein Mohammed ((PhD) Demalesh Kefale (PhD) Absence of nitrogen rate studies and lack of well adapted varieties are the major yield limiting factors for Oat growth and production in the study area. Thus, the experiment was conducted at Kofele District in the 2023 growing season (July - December) to evaluate the effect of nitrogen fertilizer rates on the growth, yield and yield components of oat varieties; and to identify economically appropriate combination of variety and nitrogen level that gives maximum forage and seed yield. Factorial combination of three oat varieties (WALQAA, WAS, SRCP) and five levels of nitrogen (0, 25, 50, 75, 100 kg ha -1 ) were studied in three replications of the Randomized Complete Block Design (RCBD). Data were collected and analyzed by using SAS statistical software. Results showed that the variety and Nitrogen main effects were significant for days to heading, days to physiological maturity, total tillers, effective tillers, spikes plant -1 , plant height, seeds plant -1 , forage yield, above ground biomass, thousand seeds weight, straw yield, grain yield and harvest index. The variety main effect was also significant for plant height at 30 day and 60 days after planting. The Variety x N interaction was significant for days to heading, total tillers, effective tillers, plant height at 90 days, days to physiological maturity, number of seeds per plant, forage yield, aboveground biomass, thousand seeds weight, grain yield, straw yield, and harvest index. The highest forage yield (24.46 t ha -1 ), above-ground biomass (22.5 t ha -1 ) and straw yield (20. 03 t ha -1 ) were obtained from variety WLAQAA at nitrogen rate of 75 and 100 kg ha -1 , respectively. The highest thousand seeds weight (39.30 gm) was obtained from variety SRCP at 100 kg of nitrogen ha -1 while the highest grain yield (6.39 t ha -1 ) was obtained from variety WAS at 75 kg of nitrogen ha-1 . The results of the research indicated that the best variety for forage yield was WALQAA while the best variety for grain yield was WAS. The economic analysis for forage yield revealed that the highest net benefit of 146,737.5 ETB ha -1 was obtained from variety WALQAA with 75 kg of nitrogen ha -1 which gave marginal rate of return (MRR) of 1,110.2%. However, the result of the present study needs to be evaluated and reconfirmed under different agro- ecologies in order to reach a conclusive recommendation. Keywords: Nitrogen fertiliItem EFFECT OF NITROGEN SOURCES ON GROWTH, YIELD AND YIELD COMPONENTS OF COMMON BEAN (Phaseolus vulgaris L.) VARIETIES AT MESKAN, SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2019) MESERET SHIFACommon beans (Phaseolus vulgaris L.) are an important cash crop and protein source for farmers in many parts of Ethiopia. However, lacks of adequate information on the use of nitrogen source fertilizers are the major yield limiting factors for common bean production in the study area. Thus, the field experiment was conducted at Meskan District in 2018 cropping season to evaluate the effect of nitrogen sources on growth, yield and yield components of common bean varieties; and to identify economically appropriate combination of nitrogen sources that give optimum yield of major common bean varieties. Factors studied includes four common bean varieties (Hawassa Dume, Gegeba, Rori and Ibado) and four level of N sources (T1= Control; T2=Rhizobium inoculated; T3=46 kg N ha -1 , T4= 46 kg N ha -1 + Rhizobium inoculated). The treatments were arranged using randomized complete block design in factorial arrangements with three replications. Results revealed varietal differences on growth, yield and yield components. The highest pod number plant -1 (29.1), seed number pod -1 (5.6) and grain yield (2.7 t ha -1 ) were recorded from variety Hawassa Dume. Similarly, nitrogen sources had significant effect on growth, yield and yield components. Significantly, higher number of pods plant -1 (27.5), seeds pod -1 (5.6), and grain yield (2.7 t ha -1 ) were recorded from combined application of Rhizobium inoculation+46kg N ha -1 . There was significant interaction effect of N sources with varieties on nodule number, root dry weight and straw yield, where by the highest nodule number plant -1 (40), root dry weight (11.6 ) and straw yield (4.5 t ha -1 ) were recorded from combined application of Rhizobium strain HB-429 and 46 kg N ha -1 with variety Hawassa Dume except number of nodule plant -1 . Grain yield was positively and significantly correlated with phenological, growth, nodulation, yield and yield components except maturity date. Partial budget analysis of the study revealed that the highest net return (32,748 ETB ha -1 ) was obtained from Hawassa Dume variety with combined application of inoculation and 46 kg N ha -1 . Based on the results of this study, it can be concluded that combined application of Rhizobium inoculation with 46 kg N ha -1 found to be appropriate for common bean variety Hawassa Dume in the study area. However, the result of the present study need to be evaluated and reconfirmed on farmers field across season and areas in order to reach to a conclusive recommendation.Item EFFECT OF PLANT DENSITY ON GROWTH, YIELD AND YIELD COMPONENTS OF COMMON BEAN (Phaseolus vulgaris L.) VARIETIES AT CENTRAL RIFT VALLEY OF ETHIOPIA(Hawassa University College of Agriculture, 2021) SHANKO BAKURE TUFACommon bean (Phaseolus vulgaris L.) is one of the major grain legumes grown in various parts of Ethiopia. Despite, the productivity and quality of bean crops was determined due to lack of improved varieties, poor soil fertility, lack of optimum planting date, row and plant spacing, weed and disease control, and weather conditions. Hence, two field experiments were conducted at Arsi Negele and Melkassa Agricultural Research Center during 2019 main cropping seasons to evaluate the effect of plant density on growth, yield and yield components of common bean varieties. The treatments includes: three plant spacing (5, 10, and 15cm), three row-spacing (30, 40, and 50cm) and three released common bean (Dame, SER-119 and KAT-B9) varieties laid out in factorial arrangement with RCBD design in three replications. The results revealed that plant height, leaf area, leaf area index, number of primary branches, shoot dry weight, initial and final stand count as well as nodulation parameters such as nodule number and dry weight were significantly (P < 0.05) affected by plant spacing, row spacing and varieties at both study sites. Similarly, pods plant-1 , seeds pod-1 , total dry biomass and grain yield were significantly influenced by plant spacing, row spacing and varieties at both locations. Hundred seed weight was affected by all factors at both sites. Harvest index was affected only by varieties at MARC, whereas all factors affected the harvest index at Arsi Negele. The narrower row and plant spacing (30 x 5, 40 x 5 and 50 x 5) had higher total dry biomass. The economic analysis indicated that the highest net benefits (32417.1, 31117.72, 30303.47 and 32233.61 ETB) were obtained from the treatment combinations of (50 cm x 10 cm and 30 cm x 15 cm) with SER-119, (40 cm x 5 cm) with dame and (50 cm x 5 cm) with KATB9 at both studied sites respectively. In addition to these treatment combinations of (40 cm x 10 cm, 40 cm x 15 and 50 cm x 15 cm) were also worth’s better yield for all the three given varieties. From this research output varieties SER-119 and KAT-B9 performs better yields ha -1 at Arsi Negele and MARC, whereas; Dame achieves better yield at Arsi Negele than MARC. Finally, repeated researches have been conducted to confirm the outcomes on similar agroecological zones in depth.Item EFFECT OF ROW SPACING ON YIELD AND YIELD COMPONENTS OF BREAD WHEAT (Triticum aestivum L) VARIETIES AT SHESHEMENE DISTRICT, WEST ARSI ZONE IN OROMIA REGIONAL STATE.(Hawassa University College of Agriculture, 2023) JEMILA MENGISTUWheat is among important cereal crops produced by many farmerrs in Ethiopia, having a great nutritional and economic importance. However its productivity has been constrained due to various biotic and abiotic factors. An experiment was conducted at Farmers’ Training Centre of Sheshemene, West Arisi zone of Oromia Region in Ethiopia in 2021 main cropping season, to study the response of different wheat varieties to various row spacing. The experiment was laid out in RCBD design with Factorial Arrangement having four replications. Four varieties of Bread wheat (Shorma, Pavon 76, Ogolcho and King bird) and three row spacing (15, 25 and 35 cm) were studied during the course of study. The interaction effect of variety and row spacing were not significant in yield, plant height and harvesting index and characters studied. The effects of row spacing was not significant either on number of tillers, spike length and days to maturity. However, the effect of row spacing was significant (P<0.05) on harvest index, ,number of seeds per spike, thousand seed weight ,plant height, total biomass weight, days to heading and grain yield. For each trait the maximum value was obtained at row spacing of 15 cm. The effect of variety was significant on all parameters . Variety shorma had the maximum values in number of tillers(10.2), plant height (81.8 cm), total biomass weight (4.39g), grain yield (4405 kg/ha), spike length (7.32cm), number of seeds per spike (57.0kg), and thousand seed weight (37.5 gram). The use of Variety Shorma on spacings of 15cm can be recommended for production of bread wheat for the study area and other areas with similar agro ecologies.Based on reaserch finding15cm spacing gives highire yield with variety shorma .Therfore the effect of row spacin on yield and yield component of bread wheat varieties need father reaserch.Item EFFECTS OF IRRIGATION FREQUENCY ON YIELD RESPONSE OF TWO COMMONLY GROWN TOMATO VARIETIES AT SHASHOGO WOREDA OF SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2020) GETAHUN LENDABO HELAMOTomato is one of the most important vegetable crops widely grown in Ethiopia. It has many nutritional values and considered as high value cash crop in the country. However, its productivity among small scale growers is far below its potential. This is partly due to lack of access and awareness to improved cultivars and agronomic packages. The objective of the study was to identify the response of two tomato cultivars under different irrigation intervals and to determine the optimum irrigation interval. The design was randomized complete block with factorial arrangement of two varieties (variety Galilea and variety Roma VF) and three irrigation intervals (4, 6, and 8 days), with three replications. The experiment was conducted from December 2018 to April 2019, at Shashogo Woreda of Southern Ethiopia. A Data were recorded on Phenological, growth and yield characteristics. Varieties differed significantly (P<0.05) in all characteristics, except in number of primary branches and fruit set percentage. Variety Roma VF was earlier by 8 and 13 days in days to first harvest and days to 50% maturity respectively than variety Galilea. Whereas variety Galilea had significantly (P<0.05) higher number of secondary branches per plant, clusters per plant, flowers per cluster, fruits per cluster, fruits per plant, marketable fruit yield and total fruit yield than Roma VF. Similarly, irrigation interval of 6 days resulted in higher values in all these characters than irrigation interval of 4 and 8 days. The highest net benefit of ETB 682,584 was obtained from Variety Galilea under irrigation interval of 6 days. Hence, economically attractive combination is to grow variety Galilea under irrigation interval of 6 days. Growing Roma VF under irrigation interval of 6 days might be considered when earliness is needed to meet special market demands.Item EFFECTS OF BLENDED NPS FERTILIZER RATES ON GROWTH, YIELD AND YIELD COMPONENTS OF BREAD WHEAT (Triticum aestivum L.) VARIETIES IN GORCHE DISTRICT, SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2023) TAMIRU ELIAS YETERABread wheat (Triticum aestivum L.) is an important cereal crop in the southern highland of Ethiopia; however, its yield is low due to low productivity of farmers cultivar in use and a decline in soil fertility due to nutrient depletion. A field experiment was conducted to evaluate the effect of blended NPS fertilizer rates on the growth, yield, and yield components of bread wheat varieties and their economic viability in the Gorche district of the Sidama region of southern Ethiopia, during the main cropping season of 2021. The factors studied consist of four fertilizer rates (0, 50, 100, and 150 kg NPS ha-1 ), and three bread wheat varieties (Wane, Kingbird, and Hidase). The experiment was laid out in a Randomized Complete Block Design with a factorial arrangement with three replications. Days to heading, days to maturity, plant height, number of tillers, spike length, straw yield, number of kernels per spike, grain yield, and 1000 seed weight were significantly affected by both fertilizer rate and varieties, but their interactions were not significant. From the results of this study, a higher grain yield of 2884.4 kg ha-1 was obtained from the Hidase variety. Likewise, a higher grain yield (3363.0 kg ha-1) was obtained from 150 kg NPS ha-1 . However, the bread wheat yield obtained at NPS rates 100 and 150 kg ha-1 did not show statistically significant differences with each other. Moreover, the Hidase variety at 100 kg ha-1 NPS rate was found to be superior in terms of economic viability. Therefore, the Hidase variety and application of 100 kg NPS ha-1 were recommended for the study area. However, as the experiment was conducted only for a single season, the repeat of the study is suggested for more seasons around the Gorche area and similar agroecology.Item EFFECTS OF INOCULANT AND NPS FERTILIZER ON NODULATION, GROWTH AND YIELDS OF COMMON BEAN (Phaseolus vulgaris L.) VARIETIES AT BILATE ZURIA DISTRICT, SIDAMA REGIONAL STATE, ETHIOPIA(Hawassa University College of Agriculture, 2021) ENJAMO NAGESSO SATOCommon bean (Phaseolus vulgaris L.) is a major grain legume grown and consumed in subSaharan Africa, including Ethiopia. It is the most important food legume, fodder and cover crop. However, its cultivation is globally constrained mainly by low soil fertility and lack of improved agronomic practices. Four common bean varieties (Ibaddo, Hawassa Dume, Omo95 and Nasir were studied under three nutrient conditions (0kg ha-1 ,100 kg ha-1 NPS, Inoculation by strain HB-429) in three replication of randomized complete block design (RCBD) during the 2019 main cropping season (June to September). The objectives of the study were investigating the response these varieties to the three nutrient statuses in nodulation, growth, yield and yield components and investigating the variety X inoculant/fertilizer interaction in the same traits. There were significant differences between the four varieties in all traits (nodulation, growth, yield and yield components). Ibaddo had the highest grain yield (2.81 t ha-1 ) while Hawassa Dume had the highest mean in yield (2.53 t ha-1 ). The three fertilizer levels also differed significantly in all traits, 100 kg ha-1 NPS giving the highest means in all traits, while the control (no fertilizer application) had the lowest mean in all traits. Inoculation by rhizobium strain had intermediate mean of all traits. The variety X inoculant/fertilizer interaction was also significant for all traits except for nodule dry weight, leaf area index, shoot dry weight, grain yield, above biological yield and harvest index. Omo95 variety had the lowest means in all traits except leaf area index, plant height, number of primary branches where ranks first, second and third. The highest net return (48325 ETB ha-1 ) with acceptable marginal rate return (5993%) was obtained from Hawassa Dume variety with 100 kg NPS ha-1 followed by Hawassa Dume variety with strain HB-429 inoculation had net return of 41337 ETB ha-1 with 4895% marginal rate of return. This implies that the grower on the study area can gate additional benefit of 59.93 and 48.95 ETB for every 1 ETB expense by growing Hawassa Dume with the application of 100 kg NPS ha-1 and strain HB-429 inoculation, in that order. Moreover, the highest net benefits (37763.5) with MRR (%) of 3084 ETB and net benefits of 3935ETB with MRR (%) obtained from variety Ibaddo and Nasir grown with strain HB-429 and 100 kg NPS ha-1 fertilizer application. Therefore, use of both Hawassa Dume and Nasir varieties with 100 kg NPS ha-1 and Hawassa Dume and Ibaddo grown with strain HB-429 found to be economically feasible at the study area. However, verification of the result on farmers’ fields across season and similar areas could be required before wide use of this study to put the recommendation in firm ground.Item EFFECTS OF NITROGEN FERTILIZER RATES ON GRAIN YIELD AND QUALITY OF MALT BARLEY (Hordeum vulgare L.) VARIETIES IN KOFELE WOREDA, WEST ARSI ZONE, ETHIOPIA(Hawassa University College of Agriculture, 2022) AHMED GELETOMalt barley being an important cash crop of Kofele Woreda and was cultivated for both home consumption and for market. However, its productivity and grain quality was constrained mainly by low yielding varieties and application of low levels of N fertilizers. Thus, a field experiment was conducted to evaluate the effects of nitrogen fertilizer rates on growth, yield, yield components and quality of malt barley varieties and to determine economic optimum rates of nitrogen fertilizer that give high grain yield of acceptable malt quality. A three malt barley varieties (Traveler, IBON and Local) and four levels of N fertilizer rate (0, 50, 100 and 150 kg N ha-1 ) was arranged in three replications of RCBD. Data was collected on 12 agronomic and seven malt quality traits. The study revealed that the N main effect was significant for all agronomic and quality traits except for TKW, HI, and GPR. There was significant difference among the varieties in DH, DM, PH, SL, NET, KPS, GPR, GPS, HLW and GE. The VxN interaction was significant for DH, DM, PH, SL and two of the seven quality traits (AE and HLW; malt quality traits were less affected by GxE interaction. The study revealed that nitrogen fertilization with 150kg ha-1 nitrogen fertilizer rate improved barley yield and quality.The maximum (3904.75kg ha-1 ) and minimum (2977.25kg ha-1 ) grain yield were observed from Travelear treated with 150 kg ha-1 N and IBON treated with 0 kg ha-1 N, respectively. In the present investigation, quality parameters increased with an increase in N rate, application of 150 kg N ha-1 gave the highest quality parameters studied except sieve test. Partial budget analysis revealed maximum net benefit of Birr 78095 ha-1 with an acceptable marginal rate of returns (MRR) of 2675.7% with the treatment Traveler variety with combination of 150kg N ha-1 . The lowest net benefit of (Birr 59545 ha-1 ) was recorded from IBON barley variety treated with 0 kg ha-1 Nitrogen fertilizer rate. Therefore, production of Traveler variety in combination with 150 kg N ha-1 was economical, and recommended for production of malt barley in the study area.Item EFFECTS OF SEED AND BLENDED FERTILIZER RATES ON YIELD AND YIELD COMPONENTS OF BREAD WHEAT (Triticum aestivum L.) AT DUNA DISTRICT, HADIYA ZONE, SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2021) BIRHANU ARASO LATEBOBread wheat is one of the major staple and strategic food security crops in Ethiopia. However, the production and productivity of the crop are far below the global average. This is partly due to the low soil fertility and poor crop management practices including the use of suboptimal seed and fertilizers rates. Hence, this experiment was conducted to assess the effect of seed and blended fertilizer (NPSB) rates on the growth and yield of bread wheat; and determine the economically feasible seed and NPSB fertilizers rates for wheat production in the study area. Treatments consisting of four levels of seed rates (80, 100, 120, and 140 kg ha1 ) and four levels of blended NPSB fertilizers (0, 50, 100, and 150 kg ha-1 ), was laid out in a Randomized Complete Block design in factorial combinations with four replications. Data were collected on phenology, growth, and yield parameters and subjected to ANOVA using SAS software version 9.0. Results revealed that the days to heading, days to physiological maturity, plant height, spike length, thousand kernels weight, straw yield, and above-ground dry biomass were significantly (p<0.01) affected by the main effect of seed and NPSB fertilizer rates. The longest days to heading, days to physiological maturity, and spike length were recorded at 80 kg ha-1 seed rate. The maximum thousand kernels weight was obtained from the 120 kg ha-1 seed rate. However, the tallest plant height, straw yield, and above-ground dry biomass were recorded at 140 kg ha-1 seed rate. The tallest plant height, spike length, number of kernels spike-1 , thousand kernels weight, straw yield, and above-ground dry biomass were obtained from 150 kg ha-1 NPSB rate. However, the longest days to heading and days to physiological maturity were recorded from the control. The treatment interactions significantly (p<0.05) affected the number of total tillers, number of productive tillers, grain yield, and harvest index. The highest number of total and productive tillers were recorded at the combination of 140 kg ha-1 seed rate with 150 kg ha-1 NPSB fertilizer rate. However, the highest grain yield and harvest index were recorded from the combination of 120 kg ha-1 seed and 150 kg ha-1 NPSB fertilizer rates. Grain yield was strongly and positively correlated with plant height, number of total tillers, number of productive tillers, number of kernel spike-1 and above-ground dry biomass. As per the partial budget analysis the highest net benefit of 81,914 ETB ha-1 was obtained from the combined application of 120 kg ha-1 seed rate with 150 kg ha-1 NPSB fertilizer with a MRR of 988.2%. Hence, the combination of 120 kg ha-1 seed and 150 kg ha-1 NPSB fertilizer rates are profitable than other combinations, therefore this combination can be recommended for wheat production in the Duna District and areas sharing similar agro-ecology.Item EFFECTS OF SEEDLING AGE AND VARYING RATES OF PHOSPHORUS ON GROWTH AND YIELD PERFORMANCE OF ONION (Allium cepa L.) UNDER IRRIGATION IN ALAGE DISTRICT, CENTRAL RIFT VALLEY OF ETHIOPIA(Hawassa University College of Agriculture, 2017) TILAYE ANBES WASIEOnion is an important cultivated crop used as a condiment as well as a source of income for many farmers in Ethiopia. However, the yield of the crop is constrained by a number of factors among which inappropriate transplanting age and poor fertilizer management practices are important factors. Therefore, a field experiment was conducted at Alage Agricultural Technical and Vocational Education and Training College (Alage) campus, Central Rift Valley of Ethiopia, during 2016/17 season to determine the effect of seedling age and phosphorus rate on growth and yield performance of onion. The treatments comprised of three seedling ages (6, 7 and 8 weeks of seedling age) and four phosphorus rates (0, 46, 92 and 138 kg ha -1 ). The experiment was laid out in randomized complete block design (RCBD) with four replications. The result showed that seedling age and phosphorus rate significantly affected plant height, leaf length, days to maturity, fresh bulb weight, bulb dry matter fraction, bulb length, marketable bulb yield, total bulb yield, harvest index, medium and large sized bulb yield. Among these parameters, marketable bulb yield, total bulb yield and harvest index were also significantly affected by the interaction of seedling age and phosphorus rate. On the other hand, leaf number per plant, bulb diameter, bulb dry weight, total biomass yield, small bulb sized yield, under sized bulb yield and unmarketable bulb yield were only influenced by the main effect of phosphorus rate. In this study result, transplanting at 8 weeks of seedling age fertilized with 138 kg P 2O5 ha -1 recorded the highest total bulb yield (50.6 t ha -1 ) and marketable bulb yield (48.33 t ha -1 ), but no significant difference was showed with that obtained at 92 kg P 2O5 ha -1 with the same seedling age. Treatment combinations of seedling age at 6 weeks and no P (control) produced the lowest amounts of total bulb yield (24.27 t ha -1 ) and marketable bulb yield (21.63 t ha -1 ). The partial budget analysis revealed that the highest net benefit with low cost of production was obtained in response to the application of 92 kg P2O5 ha -1 and the transplanting age of 8 weeks. The marginal rate of return for this treatment was 5657% which is found to be economically feasible for producing onion in the study area.Item EVALUATION OF THE GROWTH, PHYSIOLOGICAL AND YIELD PERFORMANCE OF COMMON BEAN (Phaseolus vulgaris L.) VARIETIES UNDER SOIL MOISTURE STRESS CONDTITIONS(Hawassa University College of Agriculture, 2021) MITIKE MULATU ALEMUCommon bean is one of the most important food crops, with significant economic importance and it is suitable for food security due to its short growing cycle and adaptability to different cropping systems. However, its average yield reported at the national levels remains far below the potential due to various biotic and abiotic constraints among which is moisture stress. The study was conducted to evaluate the effects of moisture stress on growth, physiological and yield and yield components of common bean varieties. A pot experiment was conducted under lath house from June to September 2020, at Hawassa University College of agriculture. Seven common bean varieties viz. Gofta, Fedis, Awash-2, Tinike, Awash-1, Dursitu and Nasir were grown under three irrigation intervals/moisture level viz. watered every day (waterlogging stress), watered every four days (control) and watered every eight days (moisture deficit), in factorial combination using Completely Randomized Design with three replications. The main and interaction effects were significant on Days to flowering, physiological maturity, plant height, leaf number, Shoot fresh weight, Shoot dry weight, root length, Transpiration rate, photosynthesis rate, stomata conductance, water use efficiency, stomata number, stomata width and length, chlorophyll concentration, Proline content, Length of pod, pods plant-1 , seeds pod-1 and yield gram-1 plant-1 . However, branch number and Internode length, leaf relative water content, hundred seed weight, total biomass (biological yield), straw yield and harvest index were significantly affected by main effects of moisture levels and varieties but chlorophyll fluorescence was affected by only moisture levels. Moisture stress significantly reduced growth, stomata conductance, photosynthesis, yield and yield components. Varieties performed differently in response to moisture stress. The highest hundred seed weight, biological yield, and straw yield were recorded for Awash-1 and Tinike varieties, respectively in control moisture stress. The highest yield was recorded from the variety Awash-1 and Gofta irrigated every 4 days of interval ( control); whereas the lowest yield was recorded from Fedis variety treated with daily irrigation ( water logging). Also Awash - 2 varieties is relatively better compared to the Tinike, Fedis, Dursitu and Nasir on yield and yield parameters at all moisture levels. Varieties Gofta, Awash-2 and Awash-1 appeared to be moisture stress-tolerant duo to maximum proline accumulation mechanism, high water use efficiency, low transpiration rate and better photosynthesis and yield performance by using different mechanisms.Item GENETIC, MORPHOLOGICAL, AND AGRONOMIC EVALUATION OF COWPEA (VIGNA UNGUICULATA (L.) WALP.) GENOTYPES UNDER MOISTURE LIMITED AREAS OF SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2022) YASIN GOA CHONDIECowpea (Vigna unguiculata (L.) Walp.) is a legume predominantly grown in lowland areas of Ethiopia for grains, income source, feed, and to a lesser extent as a vegetable crop. However, several biotic and abiotic constraints and lack of improved varieties suited to different agro-climatic conditions limit its production. Therefore, the objectives of this dissertation work were to: i) Assess farmers’ perceived production constraints, farmers’ perceptions, farmers traits of preferences, and the production systems of cowpea in southern Ethiopia ii) Estimate the genetic diversity among cowpea genotypes based on morpho-agronomic traits iii) Assess the magnitude of genotype by environment interaction and yield stability of cowpea genotypes and thereby identify broad and/or narrowly adapted genotypes for production in south Ethiopia and; iv) Assess and select superior cowpea variety/varieties that meet farmers’ needs and preferences using farmers’ participatory variety selection (PVS). The study was conducted in southern Ethiopia from 2016 to 2018. Firstly, a participatory rural appraisal (PRA) approach was undertaken in the year 2016 in Konso, Kindo koyisha, Humbo, and Gofa districts, to identify farmers perceived cowpea production constraints, farmers' perceptions, farmers’’ traits of interest, and its importance in production systems. Semi-structured interviews, focused group discussions and discussions with key informants were used for data collection. Descriptive statistics, cross-tabulations and chi-square tests were used to analyze the data. The results revealed that the majority of farmers (92.7%) grow local landraces in the area and 12 production constraints were identified and prioritized. Diseases and insect pests, drought, lack of improved varieties, poor access to extensions, poor access to credit services, low soil fertility, farmland shortage, sub-optimal agronomic practices, and storage pests (mainly weevils) were some of the factors limiting cowpea production in south Ethiopia. The criteria used by farmers to select cowpea varieties included high grain and aboveground biomass yield, early maturity, resistance to diseases and insect pests, resistance to drought, good taste, seed color, large seed size, short cooking time, resistance to storage pests (weevils), resistance to shattering, marketability, leaf shedding, and suitability to XXI intercropping of the variety. This study implies that different types of varieties need to be developed for different areas. A field experiment was conducted at the Gofa research station during the 2016/17 main cropping season using 36 cowpea genotypes arranged in a simple lattice design. The Shannon diversity index ranging from 0.633 to 0.953 with a mean of 0.84 revealed a high degree of variation in qualitative traits of cowpea genotypes. Cluster analysis based on 14 quantitative traits grouped the 36 cowpea genotypes into six clusters, indicating that agro-morphological diversity exists. Clusters III and IV were found to be promising for yield and its major component traits, while the genotypes in Cluster VI had genotypes for earlier flowering and maturity. Therefore, clusters III, IV, and VI genotypes could be used directly in multi-location trials for their suitability to be released for successful cowpea production or could be source materials for obtaining desirable new recombinants for early maturity and higher yield in south Ethiopia. Thirdly, twenty cowpea genotypes were tested at Gofa, Kucha, and Humbo in Meher seasons of 2016 and 2017 (E1 to E6) and Belg seasons of 2017 and 2018 (E7 to E12) to investigate the influence of genotype by environment interaction and yield stability on cowpea genotypes. The experiments were laid out in a Randomized Complete Block Design (RCBD) with three replications. Environment, Genotype, and GEI effects were highly significant (P<0.001) for the grain yield indicating differences between genotypes and variation of the environments. Additive Main Effects and Multiplicative Interactions (AMMI) and Genotype plus Genotype by Environment interaction (GGE) biplot), AMMI stability value (ASV), and Genotype Selection Index (GSI) were used for stability analysis. AMMI and GGE biplot, ASV and GSI indices identified G16 (IT-89KD), and G14 (IT93K293-2-2) as the highest yielding with better stability across environments, suggesting that it can be recommended for all cowpea growing areas of southern Ethiopia with weather conditions similar to the areas used in this study. The advanced lines, G12 (IT96D-604), G13 (93K-619-1), G20 (IT97K-569-9), and G15 (IT99K-1060) had higher grain yields than the checks and were suggested for further inclusion in the breeding program to boost cowpea production. Lastly, PVS was designed to assess and select superior cowpea varieties that meet farmers’ needs and preferences using farmers’ participation. In this study, eight cowpea varieties were laid out in an RCBD using three replications at Gofa research station and across three selected kebeles at three villages from each kebele(site) comprising a total of nine farmers' fields during the 2016 and 2017 main cropping XXII seasons.Combined mean values showed that Brazil-3 (1.65 t/ha), Brazil-2 (1.62 t/ha), Kenketi (1.53 t/ha), and bole (1.52t/ha) were high-yielding varieties with a yield advantage of 3.9 to 12.2% more than a check variety white wonderer trailing. These varieties also got high farmers' overall preference. Therefore, considering data on farmer preferences and field performance, two released varieties, kenekti and Bole, were selected as farmers’ first choice and can be recommended for further demonstration, popularization, and dissemination on farmers’ fields, while the two Brazilian varieties, Brazil-2 and Brazil-3 are preferred as the second category of choice by farmers must be registered according to national regulations of the country. Overall, this study documented the present cowpea production constraints, farmers’ perceptions, and farmer-preferred traits; indicated the presence of considerable genetic diversity among tested genotypes; identified cowpea genotypes with farmers' preferred traits. Also, advanced lines with high yields across environments were identified that can be recommended for release. In general, the research serves as the basis for designing further research and development programs by using the expressed farmers’ concerns and the identified promising genotypes to enhance sustainable cowpea production by smallholder farmers in southern Ethiopia and similar areas.Item GROWTH AND YIELD OF ONION (Allium cepa L.) AS AFFECTED BY VARIABLE RATES OF POULTRY MANURE AND MINERAL NITROGEN FERTILIZER AT ALAGE, CENTRAL RIFT VALLEY OF ETHIOPIA(Hawassa University College of Agriculture, 2019) NEJEHA REDY ALEMAROnion is one of the important vegetable crops produced in many home gardens and in some extent commercially in different parts of Ethiopia. However, the average yield of the crop is low compared with the world average yield. Declining soil fertility and lack of information on appropriate fertilizer type and rates are the most important factors attributing for the low yield of onion in Ethiopia. Therefore, the field experiment was carried out at Alage Central Rift Valley of Ethiopia, during 2018/19 cropping season, with the objectives of assessing the growth, yield and quality response of onion to the variable rates of poultry manure and mineral nitrogen fertilizer. The experiment comprising of three nitrogen levels (0, 46 and 92 kg ha -1 ) and four levels of poultry manure (0, 5, 10 and 15 t ha -1 ) were laid out in randomize complete block design with three replications. Data on plant growth, yield and quality components were collected and subjected to ANOVA using SAS (9.2 version) software. The main effects of poultry manure and nitrogen fertilizer significantly affected the leaf length, leaf number, days to maturity, bulb length, unmarketable bulb yield and bulb dry matter content, except total bulb yield and marketable bulb yield. Plant height, bulb diameter and harvest index were significantly affected by the interaction of poultry manure and nitrogen fertilizer levels. Application of poultry manure at the rate of 15 t ha -1 recorded the highest total bulb yield (63.33 t ha -1 ) and marketable bulb yield (62.52 t ha -1 ), but statistically there were no x significant difference between 15t ha -1 and 10t ha -1 poultry manure application. Lower amount of total bulb yield (53.44 t ha -1 ) and marketable bulb yield (52.40 t ha -1 ) were obtained from the control plot as compared to the maximum yields obtained from other treatments. Marketable bulb yield was positively and significantly correlated with most of the growth parameters. The results of partial budget analysis showed that 15 t ha -1 poultry manure application gave the highest marginal rate of returns. Since, the highest bulb yield and maximum marginal rate of returns are obtained at 15 t ha -1 poultry manure application, this rate can be recommended for onion production in the researched area, and areas having similar agro-ecologies. However, as the research is conducted for a single season and location, repeating the experiment over location and year will be required to give a conclusive recommendation.Item GROWTH, NODULATION AND YIELD RESPONSE OF COWPEA [Vigna unguiculata (L.) Walp.] VARIETIES TO BRADYRHIZOBIUM INOCULATION IN DALE AND HAWASSA, SIDAMA REGION, SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2023) LEMLEM YOHANNES GEZAHEGNCowpea [Vigna unguiculata (L.) Walp] is an important legume crop grown widely in lowland areas of Ethiopia. However, its yield remains low due to the lack of improved varieties and soil fertility decline. Therefore, the current study was conducted to evaluate the growth, nodulation, and yield response of cowpea varieties to Bradyrhizobium inoculation in Dale and Hawassa, Sidama Region, Southern Ethiopia during the 2022 main cropping season. The treatment combination consisting of four cowpea varieties (Bole, TVU, White Wonder Trailing, and Keti), with two levels of Bradyrhizobium inoculation (non-inoculated and inoculated with the strain: MBI-cowpea) was laid out in Randomized Complete Block Design in a factorial arrangement with three replications. The size of each experimental plot was 2 m in length x 4. 2 m in width with inter and intrarow spacing of 0.6 and 0.2 m respectively, as well as 1 and 1.5 m between two adjacent plots and replications, respectively. The representative soil samples were randomly taken from the experimental sites from 20 different spots at a depth of 0–20 cm and analyzed the soil texture, soil pH, total N, organic carbon, available P, and cation exchange capacity at Hawassa university soil science laboratory. Phenology, growth, nodulation and yield related parameter data’s were collected and subjected to ANOVA using SAS software version 9.0. The economic analysis was carried out using partial budget procedure. The results revealed that the day to 50% flowering, day to 90% physiological maturity, nodule fresh and dry weight, plant height, number of primary branches, fresh and dry shoot weight, root fresh weight, number of pods plant-1 , number of seeds pod-1 , hundred seed weight, and grain yield were significantly influenced by the main effect of varieties and Bradyrhizobium inoculation. However, days to 50% emergence and harvest index were significantly affected only by varieties. The nodule number, effective nodule, leaf area, leaf area index, root dry weight, root length, above ground biomass, and straw yield were significantly influenced by the interaction effect of varieties and Bradyrhizobium inoculation. Grain yield was positively and strongly correlated with nodule number, nodule dry weight, plant height, leaf area, shoot and root dry weight, number of pods plant-1 , pod length, number of seeds pod-1 , above ground biomass, and straw yield. The results showed that the White Wonder Trailing variety with Bradyrhizobium strain MBI-cowpea produced the highest grain yield (3.5 t ha-1 ), with a net benefit of 67171.3 ETB ha-1 and a marginal rate of return of 1386.7%. Therefore, this combination could be recommended to increase the grain yield of cowpea and economic profit earned in the study areas, and areas having similar agroecologies. However, this experiment was conducted in a single season, a lower number of varieties and two levels of Bradyrhizobium strain, repeating over multiple seasons, using a large number of cowpea varieties, and more Bradyrhizobium strains will be demanding to come up with a plausible recommendation.Item GROWTH, NODULATION, AND YIELD OF MUNGBEAN (Vigna radiata L. (Wilczek) AS AFFECTED BY THE COMBINED USE OF BIOCHEMICAL FERTILIZERS AT HAWASSA, SOUTHERN ETHIOPIA(Hawassa University College of Agriculture, 2021) TAMIRAT TADEWOS GIYAMungbean (Vigna radiata L. (Wilczek) is a short duration, legume crop cultivated for consumption, industrial processing, with a potential for alleviation of climate change effects on crop production due to its biological nitrogen fixing ability. Integrated use of bio-chemical fertilizers is beneficial in achieving sustainable crop yield improvement and sole dependency on chemical fertilizer is not recommendable due to its unaffordable cost and contribution to climate change. Hence, this experiment was conducted under field condition in the 2019/20 main cropping season at Hawassa University experimental site to determine the combined effects of bio-chemical fertilizer sources on the growth, nodulation, and yield of mungbean. The factorial combinations of four bio-slurry levels (control, 50, 100, and 150%) and four inoculant/N fertilizer treatments (control, 23kg N ha-1 , strain MB-001, and 23kg N + strain MB-001) were laid out in a randomized complete block design with four replications. Data on growth, nodulation, gas-exchange, and yield parameters were collected following the standard procedures. The results revealed that the interaction effects of bio-slurry and inoculant/N fertilizer had a marked effect on phenology, nodulation, and yield parameters. Combined application of bio-slurry and inoculant/N fertilizer delayed days to flowering and days to physiological maturity. Rhizobium inoculation alone and applying with 100% bio-slurry resulted in significant improvement in nodule number, nodule dry weight, and nodule diameter of mungbean. Similarly combined application of bio-slurry and inoculant/N fertilizer had shown a significant impact on a hundred seed weight, above ground biological, grain, and straw yields. For instance, the application of 150% bio-slurry with 23 kg N ha-1 resulted in the highest biological and straw yield whereas the application of 100% bio-slurry with inoculant resulted in marked improvement of seeds pod-1 and grain yield. Pod number plant-1 and hundred seed weight were highest when 100% bio-slurry was applied. The highest net benefit with the highest marginal rate of return was obtained from the combined application of 50% bio-slurry with 23kg ha-1 N fertilizer followed by 100% bio-slurry with Rhizobium inoculation. From this result, it can be concluded that the application of 50% bio-slurry ha-1 in combination with 23kg ha-1 N fertilizer can be recommended for mungbean production in the experimental area and areas having similar agroecology and socio-economic status.Item GROWTH, SYMBIOTIC AND YIELD PERFORMANCE OF SOYBEAN (Glycine max L.) VARIETIES IN RESPONSE TO Bradyrhizobium INOCULATION AND PHOSPHORUS APPLICATION AT ASSOSA, WESTERN ETHIOPIA(Hawassa University College of Agriculture, 2017) TESFAYE TEKOLA SEIFUThis research was conducted during 2016 main cropping season on field at Assosa, in Benishangul Gumuz Regional State with the objectives of investigating growth, symbiotic and yield performance of three soybean (Glycine max L.) varieties in response to Bradyrhizobium inoculation and P fertilizer application. The treatments studied included three P levels (0, 10 and 20 kg P ha -1 ), two inoculation levels (uninoculated and inoculated with Bradrhizobium strain; MAR-1495) and three soybean varieties (Gizo,Belessa-95 and Local) in randomized complete block design with factorial arrangement using three replications. The results revealed that Bradyrhizobium inoculation with MAR-1495 significantly (P<0.01) increased most of the parameters studied as compared to the control. Inoculation with strain MAR-1495 significantly (P < 0.01) increased nodule number, nodule dry weight, shoot dry weight, root dry weight, leaf area, grain yield, and above ground total biomass as compared to the control. Application of P at 20 and10 kg ha -1 significantly increased nodule number, nodule dry weight, and root dry weight, shoot dry weight, leaf area, above ground total biomass and grain yield. There was significantly (P < 0.01) cultivars effect for most of studied parameters; Belessa-95 variety had better responded on nodule number, nodule dry weigh, grain yield and above ground total biomass as compared to Gizo and Local varieties. The highest grain yield was recorded from Belessa-95 variety 3.29 ton ha -1 from combined application of 20 kg P and Bradyrhizobium inoculation. Nodule number plant -1 was positively and significantly correlated with most of growth parameters, yield and yield components. It could, thus, be deduced that use of MAR-1495 Bradyrhizobium strain and Belessa-95 variety with application of 20 kg P markedly increased the productivity of the crop at Assosa area, however economic analysis revealed that the highest net return was obtained from application of 10 kg P and Bradyrhizobium inoculation with strain MAR-1495. The use of MAR-1495 strain and Belessa-95 variety with application P at 10 kg ha -1 could be recommended, but verification of the results on different farmers’ field could be required before wide use of this study.
